Buffet Menu
 
   

Buffet Special (March 2nd /2006) Thursday: $7.95

Kebab: Tandoori Chicken Kebab

Veg:

Gobi Mutter (Cauliflower and peas)

Bhindi Aalo (Okra and potatoes)

Dal Sultani (yellow Dal)

Non Veg:

Goat Curry

Chicken Tika Masala

Appitizers:

Aaloo tikki

Indian Masala Tea (CHAI) ...

House Salad, Col Slaw, Raita and Chutneys...

Desserts:

Kheer (Rice Pudding)Gulab Jamun

Soup:

Mushroom Soup.

and much more...........................

Buffet Menu might change accordance of time.

Reminder: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness. Please let us Know if you are allergic to any kind of food and spices.

 

 

 
       
   
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