|
Buffet Menu |
|||
|
Buffet Special (March 2nd /2006) Thursday: $7.95 Kebab: Tandoori Chicken Kebab Veg: Gobi Mutter (Cauliflower and peas) Bhindi Aalo (Okra and potatoes) Dal Sultani (yellow Dal) Non Veg: Goat Curry Chicken Tika Masala Appitizers: Aaloo tikki Indian Masala Tea (CHAI) ... House Salad, Col Slaw, Raita and Chutneys... Desserts: Kheer (Rice Pudding)Gulab Jamun Soup: Mushroom Soup.
and much more........................... Buffet Menu might change accordance of time. Reminder: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness. Please let us Know if you are allergic to any kind of food and spices.
|
|||