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The kebab was, at the time, just meat sprinkled with salt, which was then barbecued and gobbled up by this army on the move. They choose the finest meats, created an.They choose the finest meats, created an.

The kebab was, at the time, just meat sprinkled with salt, which was then barbecued and gobbled up by this army on the move. But soon it caught the fancy of Indian chefs. And by their very capable hands, the kebab was perfected into a sublime art. They choose the finest meats, created an amazing array of marinades in which these meats were transformed into savory goodness. Cooking was now also improved.

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The kebab was, at the time, just meat sprinkled with salt, which was then barbecued and gobbled up by this army on the move. They choose the finest meats, created an.They choose the finest meats, created an.

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The kebab was, at the time, just meat sprinkled with salt, which was then barbecued and gobbled up by this army on the move. They choose the finest meats, created an.They choose the finest meats, created an.

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The kebab was, at the time, just meat sprinkled with salt, which was then barbecued and gobbled up by this army on the move. They choose the finest meats.

The Kebab Factory The Kebab Factory
The Kebab Factory The Kebab Factory

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The Kebab factory since years serves to provide our customers with authentic Indian food of superior quality at reasonable prices. During the last years, we have also simultaneously established ourselves as one of the regions premier caterers of Indian cuisine.

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Our Dishes

The kebab was, at the time, just meat sprinkled with salt, which was then barbecued and gobbled up by this army on the move. But soon it caught the fancy of Indian chefs. And by their very capable hands, the kebab was perfected into a sublime art. They choose the finest meats, created an...

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Poultry. Meat & Seafood Curries

And by their very capable hands, the kebab was perfected into a sublime art. They choose the finest meats, created an amazing

Special Food

Chicken Lahori Kofta

The kebab was, at the time, just meat sprinkled with salt, which was then barbecued and gobbled up by this army on the move.

Special Food

Murgh Aftaabi

The kebab was, at the time, just meat sprinkled with salt, which was then barbecued and gobbled up by this army on the move.

Special Food

Chicken Chili

The kebab was, at the time, just meat sprinkled with salt, which was then barbecued and gobbled up by this army on the move.

Our Client Loves

Way back in the 14th century, the Moghuls invaded Hindukush, "the land of milk, honey and other rich treasures". In return, they left behind a trail of destruction, and well, the kebab.The open fire was too unpredictable, so the even, dry heat...
Donnie A. Pines

Way back in the 14th century, the Moghuls invaded Hindukush, "the land of milk, honey and other rich treasures". In return, they left behind a trail of destruction, and well, the kebab.The open fire was too unpredictable,
Dennis C. Lasher

And by their very capable hands, the kebab was perfected into a sublime art. They choose the finest meats, created an amazing array of marinades in which these.
Eva A. Deleon

The kebab was, at the time, just meat sprinkled with salt, which was then barbecued and gobbled up by this army on the move.
Jacklin Farnande